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    Home » Wild Mushroom Recipes

    Wild Mushroom Recipes

    • Fresh Porcini Butter
    • Mushroom Terrine
    • Catalan Saffron Milk Caps
    • Roast Chicken "Demi-Deuil", With Black Truffles
    • Chanterelle Custard / Pot du Creme
    • White Chanterelles Roasted With Thyme
    • Shrimp with Porcini Cream
    • Homemade Dried Mushroom Soy Sauce
    • Truffle Salt Cured Duck Egg Yolks
    • Roger Verge's Morel Quiche
    • Saffron Milkcaps With Cumin Yoghurt
    • Lobster Mushroom Crusted Walleye
    • Steak with Morel Sauce
    • Lactarius Salmoneus: A Tasty Orange Milk Cap
    • Northern Pike Dumplings in Yellowfoot Chanterelle Consomme
    • Lobster Mushroom-Entoloma Manhattan Chowder
    • Chanterelle Infused Mushroom Vodka
    • How to Make Wild Mushroom Duxelles
    • Hot and Sour Venison Soup with Honey Mushrooms
    • Wild Mushroom Conserve (Pickled Mushrooms)
    • Cream of Porcini Soup with Black Walnut Pesto
    • Puffball Parisienne Gnocchi
    • Maple Candy Cap Mushroom Butter
    • Dried Puffball Mushroom Gravy
    • Dried Puffball Powder
    • Slippery Jack-Cabbage Soup
    • Fish or Seafood Ragu with Mushrooms and Mint
    • Wild Mushrooms With Breadcrumbs, Garlic, And Chili
    • Dry Sauteed Blewits With Shallots And Tarragon
    • Slippery Jack Escargot: With Garlic Butter, Parsley And Breadcrumbs
    • Fricando with Mushrooms
    • Wild Mushroom Conserve with Walnut Oil
    • Heirloom Acorn Squash with Truffled Maple, Honey Truffles and Butternuts
    • Pickled Hen Of The Woods Mushrooms/Maitake
    • Lamb Broth With Dried Mushrooms and Rice
    • Sauteed Honey Mushroom Caps and Stems
    • Amaranth Spinach, Garlic and Summer Mushrooms
    • "Last Chance" Cream Of Chanterelle Soup
    • Puffball Mushroom-Cheese Croquettes
    • Cisco, Chanterelles, Daylilies, Endamame, and Soy-Vinegar Sauce.

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    Chef Alan Bergo

    HI, I'm Alan: James Beard Award-winning Chef, Author, Show Host and Forager. I've been writing about cooking wild food here for over a decade. Let me show you why foraging is the most delicious thing you'll ever do.

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