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Forager Chef

Forager Chef

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If I could pick one mushroom to transplant from th

If I could pick one mushroom to transplant from the West Coast, Sparassis would be a strong contender. Such a fun shroom. Love their noodley texture.

#sparassis #cauliflowermushroom #foraging #wildmushrooms #allthemushroomshashtags

Cornbread wrapped in wild leaves, besides being an

Cornbread wrapped in wild leaves, besides being an Elven tradition similar to lembas bread, is a riff on the sourdough cornbread in my book made with pate fermentee.

This one has a great pioneer-era addition: cracklings. Typically pork cracklings are used here, but goat cracklings from @shepherdsongfarm were excellent. One of my favorite ways to use the leftovers from Rendering lard and tallow.

I used a mix of large leaves from around the garden here: milkweed, hops and chard, but cow parsnip and sow thistle are probably my favorite with their spiky patterns. Pass the butter and syrup.

#cracklings #cornbread #cornfed #lembasbread #lotrart #wildfoodlove

Dried mushroom chili crisp is the only mushroom re

Update: I’m safe and sound, and these little mus

Update: I’m safe and sound, and these little mushrooms have an incredibly strong aroma and taste of garlic. 😁

Oh the things I get in the mail. 😂 Skeptical these Mycetina olidus taste like truffles but we’ll see. I do this for the good of mushroom hunters everywhere. Bottoms up.
#whatstheworstthatcouldhappen #bonvoyage #wildmushrooms #penpalsaroundtheworld #mycetina #driedmushrooms

Perfecting my salted black walnut croquant for the

Perfecting my salted black walnut croquant for the Wild Harvest Festival with 30 lbs of black walnut pieces donated from Melissa Price and Sam Thayer of Foragers Harvest. Should be enough to make 400 snack portions. 😅

This is my go to for black walnuts. Even people who dont like their flavor (I’m addicted) will gobble them up and fight over the crumbs. I even cooked 20 lbs of them for a demo @bellmuseum a couple years ago for children (see pic 2’s giant jar) and not a single kid didnt shovel them down.

#blackwalnuts #owmyteeth #saltysweets #healthfoods

Finally got to get out in the woods with Chad Hyat

Finally got to get out in the woods with Chad Hyatt. A staple in the North American mushroom scene, Chad, like me, did tours in the restaurant industry and also has a passion for wild mushrooms (and knows a lot more than I do).

His book The Mushroom Hunters kitchen (along with the mushroom demos he does at festivals and events around the country) has a cult following, and is probably the most creative book on mushroom cookery I’ve seen.

This is a book by the mushroom hunter, for the mushroom hunter, and a must have for your library if you’re a serious shroomer. His black trumpet jam is worth the price of the book alone.

Link to get a copy in my bio. 🍄

#mushlove
#allthemushroomshashtags #mushroomhunting #foraging #currentread

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