Nuts and Starches

Carrots Glazed in Carrot Juice, with Wild Carrot Flowers and Seeds

Burdock Flower Stalks

Marinated Cattail Hearts

Braised Halibut With Chanterelles and Acorn Oil

Candy Cap Bavarian Cream

Classic Strawberry-Rhubarb Crisp, with Angelica

Foraged Angelica Seed Pound Cake

Chokeberry-Cow Parsnip Seed Ketchup

Flourless Chocolate-Black Walnut Torte

Salmon With 6 Lilies and Saffron

Wild Rice with Black Walnuts and Green Garlic

Lily Bulbs

Burdock Mashed Potatoes

Slippery Jack Gnudi, Ramps, Wild Rice, And Nettles

Goat Milk Sorbet With Currants, Yarrow And Black Walnuts

Hunt For The Hopniss

Squab With Gooseberries And Chanterelle Wild Rice

Young Nettles With Ramps And Black Walnut Oil

Burdock Relish

Salted Black Walnut Croquant

Cream of Porcini Soup with Black Walnut Pesto

Black Walnut Pesto

Black Walnut Crumble/Granola

Chestnut Stuffing With Apples, Bacon, And Sage

Fresh Cranberry Sauce with Cow Parsnip Seed / Golpar

Hickory Nut Rice Pudding

Hickory Nut Pot du Creme

Wild Rice Flour Gnocchi

How To Pre-Cook Risotto Like A Restaurant

Spring Dug Parsnip Soup with Acorn Oil