Winter Recipes
Here you'll find recipes for winter food. As I live in the Midwest, this means plenty of root vegetables, preserves, potatoes, tubers, nuts, wild rice and the use of things I've put up during the growing season.
Meat and game playing a bigger role in my winter recipes, and you'll of course find plenty of rich soups, a chili recipe or two, braises, and smoked meat.
If you're a mushroom hunter this is
Chef's Favorite Winter Foods
Roasted Sunchokes and Sunchoke Puree
Italian Dried Mushroom Soup
Smoked Venison Chili
Curried Kabocha Squash Soup
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Italian White Bean, Sausage and Dandelion Soup
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Chicory & Dandelion Coffee: More Than A Coffee Substitute
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How to Make Sauerkraut in a Crock
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Creamy Roasted Garlic & Shiitake Mushroom Soup
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Łazanki: Polish Pasta with Cabbage and Mushrooms
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Homemade Elderberry Vinegar
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Persimmon-Pudding Cake with Dried Fruit
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Mezze Maniche Pasta with Walnut Sauce
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Rillettes
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Bonet Piemontese: Italian Chocolate Amaretti Custard
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Italian Braised Escarole and Beans with Sausage
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Caramelized Dried Porcini Ravioli
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Classic Roast Christmas Goose with Gravy
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How To Make Chestnut Flour, With Recipes
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Homemade Chestnut Flour Pasta
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Rich and Chewy Black Walnut Cookies (with Oatmeal Flour)
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Rich and Creamy Mushroom Dip
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How to Make Chaga Tea: Harvesting, Preparation and Side Effects
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Dried Porcini Pasta
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Classic Homemade Braunschweiger or Liverwurst
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Wood Ear Mushroom Ramen
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Smoked Venison Bone Broth
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Acorn Pancakes with Pine Nuts
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Nannyberry Bread
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Dock Seed Flour
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Wild Boar Sausage
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French Lamb Neck Stew with Mushrooms and Red Wine
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Creamy Rigatoni Pasta alla Norcina
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Creamy Black Truffle Gnocchi with Mushrooms
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Whole Roasted Celeriac Steak Baked in a Crust
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Italian Mushroom Soup (Zuppa di Funghi)
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Fermented Turnips (Sauerruben)
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Indian Mushroom Rice
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Ham and Mushroom Pizza Bianca
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Classic Rowanberry Jelly
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Frozen Hickory Nut Oil and Maple Silk
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Duck Soup with Wapato, Morels and Wild Rice
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Hickory Nut Tea
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Wild Rice Cooked in Hickory Nut Milk
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Wild Mushroom Chebureki
