Pheasant Back / Dryad Saddle Recipes

Vegan Mushroom Barbacoa

Rainbow Trout with Fiddleheads and Pheasant Backs

Pheasant Back-Spring Vegetable Soup

White Wine Pheasant Backs

Fish Sauce-Pickled Enoki Mushrooms

Hot and Sour Soup with Wood Ear Mushrooms

Pheasant Back Fermented Shoyu

Mushroom Meatball Soup with Greens

Braised Burdock and Wild Mushrooms

Basic Dryad Saddle / Pheasant Back Broth

Wild Shoot Salad with Dryad Saddles and Wild Mint

Nettle Pancakes with Goat Cheese (Nokkosletut)

Dryad Saddles with Soy and Scallions

How to Freeze Wild Mushrooms

Coral Mushrooms in Broth with Hominy and Mitsuba

Grouse Wild Rice with Mushrooms

Pheasant Back Mushroom Pickles

Sauteed Asparagus and Mushrooms

Dryad Saddle Relish

Dryad Saddle Ramen

Dryad's Saddle or Pheasant Back Mushroom

Pheasant Back Mushroom Frittata with Mint