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    Home » You searched for dried mushrooms

    Search Results for: dried mushrooms

    Gurumelo or Amanita ponderosa mushrooms laid out on a black background with one small button cut in half.

    Amanita ponderosa: Spain's Gurumelo or Heavy Amidella

    Mezze maniche pasta with Italian walnut sauce served in a bowl garnished wtih parmigiano cheese and walnuts.

    Mezze Maniche Pasta with Walnut Sauce

    A jar of tartufata truffle sauce next to sliced fresh Bianchetto truffles and a knife.

    Salsa Tartufata (Mushroom-Truffle Sauce)

    Homemade chestnut flour pasta on a baking tray surrounded by fresh chestnuts.

    Homemade Chestnut Flour Pasta

    Smoked Oyster Mushroom Pasta(s)

    The Veiled Oyster Mushroom (Pleurotus dryinus / levis)

    Foraging and Cooking Mulberries

    A spoonful of mica cap mushrooms in a creamy sauce on a spoon.

    Mica Cap Mushroom Sauce

    Pecan Truffles (Tuber lyonii)

    Creamy Chicken of the Woods Soup with Dumplings and Herbs

    A bowl of Italian chestnut soup garnished with creme fraiche, chopped cooked chestnuts and chives surrounded by fresh chestnuts.

    French Cream of Chestnut Soup (Potage aux Marrons)

    A bowl of smoked venison bone broth with thyme surrounded by roasted deer bones.

    Smoked Venison Bone Broth

    A bowl of chicken mushroom pasta with lemon cream sauce seen from above.

    Chicken of the Woods Pasta with Lemon and Pecorino

    Foraging and Cooking Wapato, The Katniss Plant

    Hedgehog Mushroom Pasta

    Purple prairie clover flowers (Dalea purpurea).

    Edible Wildflowers

    Sauteed Chicken of the Woods

    A pan of sorrel sauce next to wild sorrel.

    Classic French Sorrel Sauce

    Beef bacon sliced with a knife on a wooden cutting board.

    Beef Bacon

    A cooked, sliced, juicy pink steak on a tray next to roasted oyster mushrooms.

    The Teres Major Steak: A Chef's Secret

    caramelle pasta with walnut sauce and birch syrup

    Caramelle: Candy-Shaped Pasta with Squash Filling

    pasta in a white bowl with pesto sauce

    Fazzoletti: The Handkerchief Pasta

    Chef Alan Bergos James Beard Award.

    Foraged Food Recipes

    How to cook a lamb or goat neck_

    How To Cook Lamb or Goat Neck

    Duck soup with wapato, wild rice and dried morels (20)

    Duck Soup with Wapato, Morels and Wild Rice

    fried wild mushroom chebureki with seasoned sour cream on nasturtium leaves

    Wild Mushroom Chebureki

    Umbrella polypore mushroom or Zhu Ling (Polyporus umbellatus)

    Umbrella Polypore (Polyporus umbellatus)

    Perfect black locust flowers

    Black Locust Flowers

    various young russula parvovirescens buttons

    Quilted Green Russulas: Russula virescens

    A bowl of edible siberian elm samaras or Ulmus pumila

    Elm Samaras

    Traditional scrapple made with liver, buckwheat, cornmeal and spices recipe

    Traditional Pennsylvania Dutch Scrapple

    Huitlacoche or corn mushroom elotes recipe

    Huitlacoche Elotes

    Puffball Mushroom Jerky Recipe

    Puffball Mushroom Jerky

    Hen of the woods or wild mushroom barbacoa recipe

    Vegan Mushroom Barbacoa

    Hen of the woods mushroom taco meat

    Wild Mushroom Taco Meat (Vegetarian)

    Venison stew with huitlacoche and tepary beans

    Smoked Lamb Shank Stew with Huitlacoche

    Black trumpet jam with brie and butternuts on a cracker

    Maple Black Trumpet Mushroom Jam

    Giant shaggy parasols Chlorophyllum rhacodes Giant shaggy parasols Chlorophyllum rhacodes outside

    Giant Shaggy Parasols

    Black trumpet mushroom mashed potatoes in a bowl topped with scallions.

    Mushroom Mashed Potatoes

    Mushroom and walnut sarmasi with black walnuts and wild grape juice

    Hollyhock Sarmasi with Mushroom-Walnut Filling

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    Chef Alan Bergo

    HI, I'm Alan: James Beard Award-winning Chef, Author, Show Host and Forager. I've been writing about cooking wild food here for over a decade. Let me show you why foraging is the most delicious thing you'll ever do.

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