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    Edible dandelions or taraxacum officinale outside

    Dandelions: Harvesting, Cooking and Recipes

    Dried or dehydrated ostrich fiddlehead ferns

    Gosari: A Special Korean Vegetable (Dried Fiddlehead Ferns)

    Butterscotch box elder syrup pudding recipe

    Butterscotch Box Elder Pudding

    Wild blueberry juice reduction or molassses recipe

    Wild Blueberry Molasses (Juice Reduction)

    Highbush cranberry vodka schnapps with sweetfern

    Highbush Cranberry Vodka

    Chili-rubbed venison tri-tip steak recipe

    Grilled Venison Tri-Tip

    Moroccan brains recipe with eggs, tomato and harissa

    Moroccan Brains with Eggs, Tomato and Harissa

    Creole blood sausage cake

    Creole Blood Sausage Cake

    Homemade Maple Mustard Recipe

    Homemade Maple Mustard

    Hackberry Bonet Pudding Recipe

    Hackberry Bonet

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    Chef Alan Bergo

    HI, I'm Alan: James Beard Award-winning Chef, Author, Show Host and Forager. I've been writing about cooking wild food here for over a decade. Let me show you why foraging is the most delicious thing you'll ever do.

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