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Sopa de Ortiga from Extramadura

Turkish Nettles With Cheese (Isirgan Buğulaması)

Italian Bread and Stinging Nettle Gnocchi

Spring Beauty (Claytonia virginica)

Grouse Scaloppini with Bacon Vinaigrette

Fiddlehead Soup with Vegetables and Pesto

Traditional Potato Gnocchi with Herbs

Rabbit Ragu with Foraged Herb Gnocchi

Wild Goose Eggs

Venison Osso Bucco with Dried Wild Mushrooms