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    Old Fashioned Turnip Green Soup with Black Eyed Peas

    Close up image of tempura mushrooms on a plate garnished with nasturtium leaves and dipping sauce.

    Mushroom Tempura

    A spoonful of mica cap mushrooms in a creamy sauce on a spoon.

    Mica Cap Mushroom Sauce

    Ramp Dip

    A close up picture of Canadian lettuce flower buds (Lactuca canadensis).

    Wild Lettuce: Identification, Harvesting and Cooking

    Black Nightshade Berries and Greens: an Edible Plant Eaten Around the World

    American Pokeweed: How to Cook and Prepare Poke Salad Safely

    A spoonful of cold pressed black chokeberry or aronia juice on a plate surrounded by fresh chokeberries.

    Aronia Juice Demystified: How to Make it, Use it, and More

    A simple Malabar spinach stir fry recipe in a Japanese bowl with chopsticks.

    Malabar Spinach Stir Fry with Shiitake Mushrooms

    Adding a squeeze of lemon juice to a bowl of pesto pasta.

    Garlic Mustard Pesto

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    Chef Alan Bergo

    HI, I'm Alan: James Beard Award-winning Chef, Author, Show Host and Forager. I've been writing about cooking wild food here for over a decade. Let me show you why foraging is the most delicious thing you'll ever do.

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